Thanks. Would it be sacrilege to add things like shredded cheese and croutons?JEBar wrote: ↑Fri Apr 05, 2024 8:04 amway back in this thread it points out process .... spring onions, leaf lettuce, bacon .... the bacon grease needs to be hot (some say smoking hot) make sure the lettuce is as dry as possible .... be very careful pouring it on the lettuce .... it needs to sizzle when it contacts the lettuce ..... looking forward to your comments
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Killed Lettuce
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Re: Killed Lettuce
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Re: Killed Lettuce
what you like is up to you .... suggest you taste it the old-timey way and then adjust as you like .... as a second thought, I don't think that pouring smoking hot bacon grease over shredded cheese would work out wellditchparrot wrote: ↑Fri Apr 05, 2024 10:29 amThanks. Would it be sacrilege to add things like shredded cheese and croutons?
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Re: Killed Lettuce
No, the cheese would have to go on after the grease. I'll try without the first time.
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