My goal is to have 200,000 calories stocked up by September 30th. I’m buying extra each time I go to the store. In normal winters it is common to loose power and not be able to buy things for days. One year we were without power for three weeks.
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I believe it is responsible to buy early and buy slow so no shortages are created.
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I am buying basic foods.
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This small package contains about 1,500 calories and a fair amount of protein. I need to balance calories, fat and protein while also paying attention to sodium and vitamins.
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Expiration dates are also important.
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I’m hoping business as usual this winter but don’t want to be caught short this winter. It’s not exactly my favorite foods as I prefer more fresh but fresh means not being able to have as much on hand.
