Henry Rifle Forums

OK, this one is a bit "different" .... as background, a day after the close of this year's Estelline Rodeo they held a Draft Horse Pull .... prior to the start of the Pull they offered free chopped pork or beef sandwiches .... as one who has run a catering business I found the chopped pork to be very good and with a touch of the BBQ sauce they provided, it jumped several levels to something special .... the sauce turned out to be made in a small town in South Dakota by the James Valley Company .... "James Valley Company produces the finest quality buck lures and scents, nutritious dog treats, and tasty barbecue sauce. " .... yep, buck scents, dog treats and BBQ Sauce .... the taste of the sauce is similar to some I've eaten in Kansas City .... it can be found for sale at many local places and for a bit more money, it can be ordered from Amazon .... we plan to take a couple of gallons of the sauce home with us


James Valley Company buck scents ===> https://www.jamesvalleycompany.com/

James Valley Dog Treats ====> https://www.jamesvalleycompany.com/prod ... og-treats/

James Valley BBQ Sauce ====> https://www.jamesvalleycompany.com/prod ... cue-sauce/

They carry that at our local Scheels store. Next time Im in the store I will grab one.

just got up from using it on some pork .... it most certainly has a hickory smoke flavor .... looking forward to hearing what you think

That looks good to pour on my pancakes....

Very familiar with it, being from that area it is the only bbq sauce my wife uses. Prefers it over my homemade

I consider that to be a solid endorsement

RanchRoper wrote: ↑

Sat Jul 10, 2021 9:39 pm

That looks good to pour on my pancakes....

mentioned your comment to my wife, lets just say her response wasn't favorable ..

this afternoon we smoked our first Baby Back Pork Ribs using Big John's Old West BBQ Sauce .... used the 3-2-1 method with our Traveler Country Smoker set on 225 degrees .... after removing membrane, thoroughly sprinkled the ribs with our SPG and used Pit Boss Competition Blend pellets .... to put it mildly, they turned out really well .... until if/when we find something we like better, this will be our go-to way to prepare Baby Back Ribs

Granddaughters played softball in Mellette tonight, small town where Old West is made.

I picked some up today at the local Scheels store. I will try in and see what I think.