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What's for supper?
Re: What's for supper?
Some of the best Fajitas I have ever had. Here tonight at a local restaurant.
Don't let the old man in
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- JEBar
- Town Marshal / Deputy Admin
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Re: What's for supper?
most impressive 
Re: What's for supper?
Tuesday nights all you can eat Fajitas for a 11.99. We also viewed the steak fajitas and they look very good
Don't let the old man in
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- cooperhawk
- Ranch Foreman
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Re: What's for supper?
Looks good, but what is that meat on the plate to the left?
Retired FAA Air Traffic Control Supervisor
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U S Army Aviation 64-67, Vietnam MACV 65-66
Re: What's for supper?
Thats Chicken and it was really good. Had grilled onions and peppers with it
Don't let the old man in
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Re: What's for supper?
I dont know about supper but the wife just gave me a fresh warm chocolate chip cookie. Man there good. Hey Coop better get that MH out.
Don't let the old man in
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- cooperhawk
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Re: What's for supper?
For Chocolate Chip cookies I'll go almost anywhere, but right now I don't think it will start. Ten below zero right now.
Retired FAA Air Traffic Control Supervisor
VFW (Life Member), VVA (Life Member)
Legion (Life Member), NRA (Life Member)
U S Army Aviation 64-67, Vietnam MACV 65-66
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- Sir Henry
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Re: What's for supper?
Great fajita Al!
The second and last steak needed to be eaten today and I didn’t feel like standing out in the freezing weather so I cooked it inside.
First I seared it on high heat for about five minutes a side. Then I threw it in the 350 degree oven for 30 minutes. Ten more minutes with the oven off and it was ready. It came out slightly under medium and was tender enough to cut with a fork using slight effort hence the ragged edges. The military knife made it cut like warm butter.
Thanks to all for the hints. I never would have thought to bake it. I would have left it on the griddle and smoked up the entire house.
The second and last steak needed to be eaten today and I didn’t feel like standing out in the freezing weather so I cooked it inside.
First I seared it on high heat for about five minutes a side. Then I threw it in the 350 degree oven for 30 minutes. Ten more minutes with the oven off and it was ready. It came out slightly under medium and was tender enough to cut with a fork using slight effort hence the ragged edges. The military knife made it cut like warm butter.
Thanks to all for the hints. I never would have thought to bake it. I would have left it on the griddle and smoked up the entire house.
Hi, my name is Gene and I'm a Henryholic from Wisconsin.
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- cooperhawk
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Re: What's for supper?
I think for someone who says he doesn't know how to cook, you're really getting the hang of it. 
Retired FAA Air Traffic Control Supervisor
VFW (Life Member), VVA (Life Member)
Legion (Life Member), NRA (Life Member)
U S Army Aviation 64-67, Vietnam MACV 65-66
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- JEBar
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Re: What's for supper?
smoked baby back ribs, oven browned rice and our home canned green beans
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- cooperhawk
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Re: What's for supper?
While in town today we stopped into the German butcher shop, (https://vonhansons.com), and picked up two bacon wrapped prime filets.
Later I will fire up the Blackstone, get it sizzling hot, and sear them two minutes to a side. Then I may finish them in the oven.
Planning a baked potato and the wife wants a side of spinach sautéed in butter with a dash of vinegar.
Looking foreword to it.
Course it's way below zero and the wind is picking up, but I won't be out in it for long.
I'll dress warm.
Later I will fire up the Blackstone, get it sizzling hot, and sear them two minutes to a side. Then I may finish them in the oven.
Planning a baked potato and the wife wants a side of spinach sautéed in butter with a dash of vinegar.
Looking foreword to it.
Course it's way below zero and the wind is picking up, but I won't be out in it for long.
I'll dress warm.
Retired FAA Air Traffic Control Supervisor
VFW (Life Member), VVA (Life Member)
Legion (Life Member), NRA (Life Member)
U S Army Aviation 64-67, Vietnam MACV 65-66
VFW (Life Member), VVA (Life Member)
Legion (Life Member), NRA (Life Member)
U S Army Aviation 64-67, Vietnam MACV 65-66
Re: What's for supper?
Man up Coop you can do it. I will be out smoking some Cornish game hens while the wife is making some stuffing inside.
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- markiver54
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Re: What's for supper?
Sounds good Al! Been a while since I did those. Really good!
Enjoy.
I'm your Huckleberry
- Vaquero
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Re: What's for supper?
Grilled steak in a minute waitin, on the blame taters.
RP
RP
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Si vis pacem, para bellum
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Ain't No Apologies for My Temperament
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Re: What's for supper?
Valentine dinner, at home, filet mignon, lobster, au gratin potatoes, asparagus. Warm Chocolate soufflés with a scoop of vanilla ice cream. Delicious.
Henry Hoo1T
- markiver54
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- cooperhawk
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Re: What's for supper?
Man was it cold, but got it done. The filets turned out pretty good but the Wife was unhappy. First of all they had bacon around them,
which I like, evidently she does not, second she didn't think they were done enough so she put them in the oven and then over cooked them. She likes them rare, I can do with medium, that's what they were. I think there's a turf problem.
Retired FAA Air Traffic Control Supervisor
VFW (Life Member), VVA (Life Member)
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U S Army Aviation 64-67, Vietnam MACV 65-66
VFW (Life Member), VVA (Life Member)
Legion (Life Member), NRA (Life Member)
U S Army Aviation 64-67, Vietnam MACV 65-66
Re: What's for supper?
You’re not alone Coop takes us a while but soon we learn. Just let them win. Its easier
Don't let the old man in
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- markiver54
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Re: What's for supper?
You said she likes them rare, yet she put them in the oven and over cooked them....hmm.
I'm your Huckleberry
- cooperhawk
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Re: What's for supper?
She said they were raw inside. Her mistake.markiver54 wrote: ↑Sun Feb 14, 2021 10:07 amYou said she likes them rare, yet she put them in the oven and over cooked them....hmm.
Retired FAA Air Traffic Control Supervisor
VFW (Life Member), VVA (Life Member)
Legion (Life Member), NRA (Life Member)
U S Army Aviation 64-67, Vietnam MACV 65-66
VFW (Life Member), VVA (Life Member)
Legion (Life Member), NRA (Life Member)
U S Army Aviation 64-67, Vietnam MACV 65-66