Spring has sprung. Get out and shoot your Henry

What's for supper?

Sit back and talk with friends. Same rules as before. Rule #1-Relax with friends on the front or back porch.
Rule #2-No Politics, religion or anything above a G level.
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RanchRoper
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Re: What's for supper?

Post by RanchRoper » Mon Apr 05, 2021 9:06 pm

Steak, squash and brussel sprouts....was going to be turkey tonight but someone forgot to take it out of the freezer this morning and went shooting instead....
0 x
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markiver54
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Re: What's for supper?

Post by markiver54 » Mon Apr 05, 2021 9:08 pm

RanchRoper wrote:
Mon Apr 05, 2021 9:06 pm
Steak, squash and brussel sprouts....was going to be turkey tonight but someone forgot to take it out of the freezer this morning and went shooting instead....
Don't be too hard on yourself :lol:
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RanchRoper
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Re: What's for supper?

Post by RanchRoper » Mon Apr 05, 2021 9:10 pm

Oh well, guess what's for supper next weekend?
2 x
1860 Colt SA Richards Conversion Revolver .45C
1860 Henry .45C
1885 High Wall .45C
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1790-1820 Frontier Flintlock .50

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Sir Henry
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Re: What's for supper?

Post by Sir Henry » Wed Apr 07, 2021 9:34 pm

I bought an uncooked casserole (Chicken Alfredo) for dinner. Actually the noodles and chicken was cooked but it still needed to be baked.

PCC, a local organic grocery store prepares them in-house. They also have a 30 seat kitchen classroom where they teach cooking. The recipes are published and they sell all of the ingredients. I’ve heard they will even take you around the store and show you were all the ingredients are.

I’ve eaten some of their soups and salads people have made in their home kitchen and it tastes exactly the same.

Cooking for one person has a lot of waste so it’s actually cheaper to buy prepared. It would have cost me $20 to buy all the ingredients only to eat $8 worth of it. The casserole cost me $8.

Tonight’s dinner was made this morning. It’s refrigeratored and NOT frozen.
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BigAl52
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Re: What's for supper?

Post by BigAl52 » Wed Apr 07, 2021 10:59 pm

I have a close friend who does that alot they are delivered to there front door. Not sure what the brand name is
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BigAl52
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Re: What's for supper?

Post by BigAl52 » Wed Apr 07, 2021 11:00 pm

Left over Chinese food tonight with some Makers 46 to promote some attitude
1 x
Don't worry about getting older and still doing stupid stuff. You'll do the stupid stuff as always, only much slower. Hold my beer and watch this.......


H001T .22LR
H001T .22LR MONUMENT VALLEY
H003T PUMP .22LR
BBS .41 MAG
SS .357
SIDE GATE 38-55

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Sir Henry
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Re: What's for supper?

Post by Sir Henry » Wed Apr 07, 2021 11:35 pm

BigAl52 wrote:
Wed Apr 07, 2021 10:59 pm
I have a close friend who does that alot they are delivered to there front door. Not sure what the brand name is
Just what I need -delivery! With Amazon and a backyard range I’ll never have to leave the farm. :lol:
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Grunt67
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Re: What's for supper?

Post by Grunt67 » Thu Apr 08, 2021 7:18 pm

RanchRoper wrote:
Mon Apr 05, 2021 9:10 pm
Oh well, guess what's for supper next weekend?
Empty brass ? :lol:
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BigAl52
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Re: What's for supper?

Post by BigAl52 » Thu Apr 08, 2021 9:18 pm

Spaghetti tonight with a Modelo
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Don't worry about getting older and still doing stupid stuff. You'll do the stupid stuff as always, only much slower. Hold my beer and watch this.......


H001T .22LR
H001T .22LR MONUMENT VALLEY
H003T PUMP .22LR
BBS .41 MAG
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cooperhawk
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Re: What's for supper?

Post by cooperhawk » Sat Apr 10, 2021 9:49 am

Went to the Ranchero last evening. Our favorite place.
Carol had pan fried scallops and a bake potato.
I had a deep fried walleye and french fries.
Every meal comes with soup or salad, garlic toast, and a relish tray.
Carol had some white wine and I had a martini.

I enjoy a place like that for the atmosphere. Very few children, mostly older folks unless they're
having a party. The tables are far enough apart for social distancing and the booths have plexi glass
barriers. It 's usually one couple or two at a table and you can hear the soft visiting and laughing.
Not loud. It's a happy place.

There were two older ladies in a booth enjoying after dinner drinks. I'm 80 and I would guess they
were close to 90. They had finished eating their dinner and were having Brandy Alexanders, only the
way they're made there it's like ice cream. Really good.

It's the kind of place that remembers who you are and makes you feel especially welcome.
1 x
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