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Oysters

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Mags
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Re: Oysters

Post by Mags » Sat Oct 26, 2019 12:35 pm

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Thick with cuffs up to the elbows. Minimizes getting poked and scratched.
JEBar wrote:
Sat Oct 26, 2019 12:28 pm
Mags wrote:
Sat Oct 26, 2019 12:18 pm
I use mine for pulling up black berry vines.
JEBar wrote:
Thu Oct 24, 2019 11:13 pm
any more, my welding gloves are used for handling hot cooking gear than they are for welding

I can see that
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markiver54
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Re: Oysters

Post by markiver54 » Sat Oct 26, 2019 12:44 pm

Sushi Grade Scallops raw are one of my favorites....melt in your mouth! :D
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Mags
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Re: Oysters

Post by Mags » Sat Oct 26, 2019 1:04 pm

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I like mine only cooked. Clams and fish cooked too.
markiver54 wrote:
Sat Oct 26, 2019 12:44 pm
Sushi Grade Scallops raw are one of my favorites....melt in your mouth! :D
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Re: Oysters

Post by markiver54 » Sat Oct 26, 2019 1:23 pm

I used to be an " only cooked " person, however, about 35 years ago, a good friend talked me into trying Sushi. He even said he would pay, and Sushi aint cheap. To this day, I appreciate that push. all those years and never got sick. You do want to go to a reputable Sushi restaurant though! No grocery store Sushi for me. Making it is a skilled art. Master Sushi chefs practice for many years to do it right. Especially getting the rice right.
My wife ( a USAF widow ) spent 10 years in Japan. We eat Sushi about once a week. It is my favorite food, and good for you as well.
Try it...you'll like it!! :D
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Re: Oysters

Post by clovishound » Sat Oct 26, 2019 1:58 pm

A lot of sushi contains either cooked seafood, or no meat at all.

I like raw oysters, but don't eat them anymore because of possible bacteriological or viral contamination. I mostly eat them steamed.

Raw fish is another story. If the fish are fresh and properly handled, there is little risk, in my mind, of getting sick from it. Let's face it, there really isn't that much fish in a piece of sushi or sashimi anyway.

A little trivia from survival school. You can eat salt water fish raw. You shouldn't eat fresh water fish raw. Apparently the parasites that live in fresh water fish, can live in you. Not so with the parasites in salt water fish.
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markiver54
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Re: Oysters

Post by markiver54 » Sat Oct 26, 2019 2:12 pm

clovishound wrote:
Sat Oct 26, 2019 1:58 pm
A lot of sushi contains either cooked seafood, or no meat at all.
That is why I don't pay for the cooked pieces, such as Shrimp, Eel, or Crab. I can cook those myself.
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Re: Oysters

Post by JEBar » Sat Oct 26, 2019 2:23 pm

markiver54 wrote:
Sat Oct 26, 2019 1:23 pm
Try it...you'll like it!! :D
ain't no doubt about it, I'm too old and too set in my ways .. ;) .. I do like raw veggies and fruit .... no raw meat of any kind .. ;)
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Re: Oysters

Post by dave77 » Sat Oct 26, 2019 3:06 pm

https://www.huffpost.com/entry/frozen-f ... c4606b76a6

I saw a Anthony Bourdain show with one of the world's most acclaimed sushi chef and he said he didn't bother being the first to market to get the very best freshest fish, the decent quality fish was fine since it would be frozen anyway.
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Mags
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Re: Oysters

Post by Mags » Sat Oct 26, 2019 4:13 pm

.
I've had Sushi a few times. A group of us work mates would go out to lunch for it sometimes and to be polite I'd go along. Did not care for the taste or smell on my breath. Memory of it still don't care for it.
markiver54 wrote:
Sat Oct 26, 2019 1:23 pm
I used to be an " only cooked " person, however, about 35 years ago, a good friend talked me into trying Sushi. He even said he would pay, and Sushi aint cheap. To this day, I appreciate that push. all those years and never got sick. You do want to go to a reputable Sushi restaurant though! No grocery store Sushi for me. Making it is a skilled art. Master Sushi chefs practice for many years to do it right. Especially getting the rice right.
My wife ( a USAF widow ) spent 10 years in Japan. We eat Sushi about once a week. It is my favorite food, and good for you as well.
Try it...you'll like it!! :D
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Re: Oysters

Post by GunnyGene » Sat Oct 26, 2019 4:30 pm

markiver54 wrote:
Sat Oct 26, 2019 12:44 pm
Sushi Grade Scallops raw are one of my favorites....melt in your mouth! :D
Ever try sea urchins? Many ways to fix them. Just be careful getting it out from under all those spines. Some recipes on the web.
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